{"id":8865,"date":"2021-01-07T12:59:20","date_gmt":"2021-01-07T12:59:20","guid":{"rendered":"https:\/\/abantalrestaurante.es\/?page_id=8865"},"modified":"2025-01-22T10:31:51","modified_gmt":"2025-01-22T10:31:51","slug":"places","status":"publish","type":"page","link":"https:\/\/abantalrestaurante.es\/en\/places\/","title":{"rendered":"The places"},"content":{"rendered":"
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abantal<\/h2>

the places<\/p>\n<\/div>

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An environment to awaken the senses<\/h2>
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Our restaurant<\/h2>
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Our main dining space has one main intention: to create the perfect atmosphere to embark on a culinary journey. A daring, groundbreaking and suggestive environment, a warm atmosphere which unique and elegant materials such as bamboo, granite, corten steel and oak coexist harmoniously. Ten dining tables offer a capacity of 35 to 40 guests.<\/p>\n<\/div><\/section><\/p><\/div>

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sala restaurante<\/div><\/div><\/div>
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The kitchen<\/h2>
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In 2019, abantal\u2019s qualitative appeal improved by including a more spacious, open-plan kitchen with the latest extraction equipment and state-of-the-art technology. The former area remains at the service of incessant R&D activities.
\nThe bounds of our bodega broadened too with this additional space and boasts carefully selected local and international wines.<\/p>\n<\/div><\/section>
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cocina restaurante<\/div><\/div><\/div>
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Chef\u2019s table<\/h2>
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The chef’s table gives guests access to abantal\u2019s kitchen and the chance to admire the chefs\u2019 tireless efforts. A novel dining concept in Seville, which offers groups of up to ten guests to experience first-hand what live cooking really means. Inside knowledge from the chef, Julio Fdez Quintero, and close contact with his kitchen team, complete this intimate service.<\/p>\n<\/div><\/section>
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<\/span><\/span><\/div><\/p><\/div>\n<\/div><\/div>\n<\/div><\/p>\n","protected":false},"excerpt":{"rendered":"","protected":false},"author":1,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"footnotes":""},"class_list":["post-8865","page","type-page","status-publish","hentry","","en","wp-json","wp","v2","pages","8865"],"yoast_head":"\nThe Places - Abantal Restaurant in Seville - Andalusian Cuisine<\/title>\n<meta name=\"description\" content=\"Our main dining space has one main intention: to create the perfect atmosphere to embark on a culinary journey.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/abantalrestaurante.es\/en\/places\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"The Places - Abantal Restaurant in Seville - 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